Refrigeration and Air Conditioning Techniques

Refrigeration and Air Conditioning Techniques or Water Management Techniques are fields that study the technique of copying a room or object and learn about air flow that can be used to regulate the temperature of a room or object. Refrigeration techniques are not only used for household appliances such as refrigerators, but are also used for commercial activities such as food preservation, temperature regulation in warehouses, houses, buildings, etc. Refrigeration techniques relate directly to various other technical sciences such as physics, machinery, electricity, chemistry, industry, architecture and others.

Refigeration and air conditioning systems indirectly affect our lives. For example, when we buy carbonated drinks in a store, of course we want the drink to be cold and not warm. That is just a small example of how the refigeration system is very important in our daily lives. If you want to know how refiguring and air conditioning work, choose this field.

Graduates from Refigeration and Aerospace Engineering majors can work in various industries that require refigation as supervision, division heads or managers of the refigeration system. In addition, graduates from Refigeration and Aerospace Engineering can work with architects in designing air systems and refiguring in the building.