Food Business Technology
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Related Subject
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Course Category
Economy & Business
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Compability
What is Food Business Technology?
The Food Business Technology study program studies food engineering, food process engineering, and the manufacture of food product prototypes. These capabilities are supported by knowledge of food security and food business strategies. This program is designed to produce graduates of food technology experts who have the ability in food science, food processing technology, development of new food products, and commercialization of food products.
Why did you choose this programme?
This study program is suitable for those of you who are interested in learning more about food technology, but also want to explore business - especially in the Food & Beverages (F & B) sector. The competencies you will get in this study program include: Latest food technology, Development of new healthy food products, Engineering of food processes, Commercialization of food products (food technopreneurship), and also Food safety.
Subjects in Food Business Technology
- 1Introduction to Food Business Food Technology
- 2Chemistry
- 3Food Materials
- 4Food Microbiology
- 5Biochemistry
- 6Nutrition and Metabolism
- 7Food Analysis
- 8Food Processing Technology
- 9Food Safety and Sanitation
- 10Food Business Creation
- 11Food Business Development
- 12Food Industrial Plant
- 13Food Safety and Sanitation Job
Suitable Student's Characteristic
Job Prospect for Food Business Technology
Prospects for Food Business Technology graduates are quite capable. Bachelor of Food Business Technology can work in various private companies or government institutions engaged in food and nutrition as Food Technology and Science Experts, new food product development experts, food process engineering experts, and food consultants.
